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Pappardelle with Caramelized Butternut Squash

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Are you ready for a cozy meal? Because I have some fabulous fall pasta recipe for you. Silky pappardelle pasta tossed with caramelized butternut squash, walnuts, apricots and fresh herbs coated in a rich sauce. This recipe is light and quick, easy to make and most importantly so delicious. INGREDIENTS 1 Medium size butternut squash 1 Medium size onion 6-8 portabella mushrooms 1-2 garlic cloves 1 teaspoon rosemary 1/2 teaspoon pepper flakes 1/2 cup red wine (or vegetable stock) 1/2 cup mixed nuts (walnuts,

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