Remember to the remove the beak and quill, which is the inedible cartilidge from inside the squid. If the squid odourless it usually means that it's fresh. Whether it's a simple guide to cooking salmon you're after, or instructions on how to shell a lobster, gut a fish or remove the meat from a crab, our site is full of useful videos and articles: Do you have any tips or tricks on the best way to clean a squid? We'd love to hear your thoughts in the comments box below. Great British Chefs on YouTube | Subscribe to Great British Chefs | Twitter: Pinterest: Facebook | More great recipes |
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