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Crumbly and soft, these scones are a perfect base for other flavours to make white chocolate, date scones, or coconut scones. Subscribe and never miss an episode: Welcome to the Australian Women’s Weekly Cookbook YouTube channel. Whether you’re looking to improve your cooking skills, check out our latest cookbook recipes or need some helpful tips and tricks, we’ve got everything here just for you. With all of our recipes Triple Tested in our famous Test Kitchen, you can stay rest assured that our recipes will work first go, every time. Make sure you click SUBSCRIBE so that you’re always up-to-date on all our latest from the AWW Kitchen. Enjoy! Also like us on Facebook , follow us on Instagram @awwcookbooks and Pinterest and download our App on iOS Facebook | Instagram | Pinterest | https://
