Guest
George Motz is an Emmy-winning filmmaker, author, and First We Feast’s resident Burger Scholar. But when George isn't busy exploring hamburger history, he's chowing down on a diverse collection of regional snacks and candies. From Midwest cheddar spread Merkt’s to Serbian peanut treat Smoki, Motz shares the importance of eating like a local every place you visit. If you’re in New York, visit George’s first restaurant, Hamburger America - opening soon! CHAPTERS 00:00 - 00:12 - Intro 00:12 - 00:46 - Motz Family Trail Mix 00:46 - 01:35 - Paçoquita 01:35 - 02:36 - Merkts Cheddar 02:36 - 03:35 - Doritos with Sour Cream 03:35 - 04:55 - Choco Smoki 04:55 - 05:56 - Shopping List Outro BUY HOT ONES HOT SAUCE NOW: TRY THE HOT ONES BONELESS CHICKEN BITE CHALLENGE: BUY HOT ONES TRUTH OR DAB: THE GAME: SIGN UP FOR THE HOT ONES MONTHLY HOT SAUCE SUBSCRIPTION: SIGN UP FOR THE FIRST WE FEAST NEWSLETTER: SUBSCRIBE TO FIRST WE FEAST ON YOUTUBE: MAKE A DIFFERENCE BY DONATING TO COMMON THREADS, THE OFFICIAL CHARITY PARTNER OF HOT ONES: Check out more of First We Feast here:
