for 1 cake (loaf pan23x10x7cm) ▪️ 200g plain yogurt (2-3% fat) ▪️ 3 eggs, room temperature ▪️ 85g melted butter (can be replaced with vegetable or coconut oil) ▪️ 110 g of sugar / add more if you want more sweet cake add more ▪️ zest of 1 orange or lemon ▪️ 2 tsp vanilla extract (or almond, chocolate, orange, coconut) ▪️ 1g salt ▪️ 265g all-purpose flour ▪️ 10g baking powder ▪️ 100g of dried cranberries or raisins / you can add any berries and fruits in pieces, dried or fresh, as well as nuts, chocolate and seeds ▪️ sliced almonds BAKE 45-50 minutes at 350ºF / 175ºС My Instagram ➡️ How to make amazing EASY-PEASY YOGURT CAKE | easy recipe #recipe #cookingtime #vsevsad #asmr #shorts #shortsvideo #shortsfeed #shortsyoutube #shortsviral #cookingtime #cookingchannel #cookingvideo #cookingvideos #kitchentips #canada #toronto #ontario #torontofood #canadalife #torontofoodie #canadafood #cake #cakedecorating #cakerecipe #cakerecipes #howtocook #howtobake #yogurt #cakes Music: “Beckoning“ by Telecasted
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