Making New Haven-Style Pizza at Home like a Pro

SUBSCRIBE ❥ 👉 MY MASTER CLASS PIZZA : 👈 In this video i show you the easier and professional way to make the best pizza dough, for new haven style pizza, so i went directly to the best pizzeria in new haven directly from italy to Frank Pepe Here is the recipe for the pizza dough good for home and business - Water Cold 700ml - Flour for Bread 1kg - Yeast 10g - Salt 35g. This is good for 2 16 inches pizzas (dough ball need to be 550gr. each) BECOME A MEMBER AND GET IN DIRECT CONTACT WITH ME : ONLY $ -------------------🍕🍕🍕🍕links of my social media ADD ME ON 🍕🍕🍕🍕---------------- Y.T. - ITALIA ★ INSTAGRAM ❥ FACEBOOK ❥ KIDS CHANNEL: ❥ CLOTHING LINE MY STORE ❥ ● MY PRODUCTS USED TO MAKE PIZZAS •BEST SPATULA: •COPPER OIL ITALIAN: •WOOD FOR PIZZA OVEN: •DOUGH BALLS BOXES: •BRICKS FOR YOUR HOME OVEN: •ELECTRONIC SCALE: •PEELS: MY WEB SITE : Please comment below if you have any questions Music: