Pickles are created by immersing fresh fruits or vegetables in an acidic liquid or saltwater brine until they are no longer considered raw or vulnerable to spoilage. When we think of pickles, cucumbers commonly come to mind. Pickled cucumbers are often lacto-fermented in saltwater brine. If you are the owner, send me a comment on the video. I will follow your request as soon as read. Thank you Thank For Watching Noal Farm For more Hot video Please Sub me Here:
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