| PERFECT BHINDI RECIPE

#BHINDI #ALOO #MASALA PRODUCTS USED WOK USED : Kadhai USed: Cooker Used : Tomato Puree : Ginger Garlic Paste: My Voice Recorder (mic) : My Main Camera : Canon 70d : Other Camera : Infrared Thermometer Gun : Ph Scale : Cooking Thermometer : Electric Weighing Scale: My Daily Use Knife : My Santoku Knife(for professionals only) : ************************************************************************ INGREDIENTS TO MAKE THE RECIPE: 300GMS Bhindi 3 Small Onion (or 2 Medium Size) 2 Potatoes (Big Size) 3 Big Spoon Mustard Oil 1 tsp Cumin Seeds Pinch of Hing 5 - 6 Garlic Cloves Chopped 1/2 tsp Salt (with Potatoes) 2 Green Chillies Chopped 1/2 tsp Turmeric Powder 1 tsp Kashmiri Red Chilli Powder 1 Tbsp Coriander Powder 1 1/2 tsp Amchoor Powder 1 tsp Garam Masala Coriander Leaves