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Best Special Gurer Jalebi Recipe | How to Make 😋 Jalebi 😋 | Street Foodable Jalebi is considered superlative the world over. Crisp, crunchy funnel-cake style fried spirals are doused in a syrupy sweet sauce for a delightful treat that everyone in your family will love. This traditional recipe for homemade jalebi is tried and true, and will result in a pile of sweets that any mithai shop would be happy to sell! Jalebi is a popular sweet in Indian cuisine. It is sold in all mithai shops (sweet shops) and is also a popular street food sold by cart vendors in western and northern Indian cities and towns. Traditionally, the jalebi recipe is made with a batter of all-purpose flour, gram flour (besan), baking soda, and water that is fermented for several hours.
