Guest
Scottish actor Thomas Doherty ( (Gossip Girl, Descendants, Dandelion) isn’t hungry in America. But the Brooklyn-based film and TV star says he’s famished in Scotland, where artificial dyes and chemicals are banned from food products () . Doherty went to a 900-year-old high school in Scotland, so he loves the fresh energy that a young country like the United States offers. But he’s not a fan of American food, and misses the strict UK food regulations, saying he pretty much lost his appetite since moving to the States. What he does love is haggis. But Scotland’s national dish is outlawed in the U.S.! Scottish food historian Paul Gilchrist ( joins the show to talk about the ban and tells you everything you’d ever want to know about haggis. Follow along on Instagram ( ! Watch Rachel's Cascade PBS TV show The Nosh with Rachel Belle! () Pre-order Rachel's cookbook Open Sesame () ! Support the show: See () for privacy information.
