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Stay Sweet, SUBSCRIBE: Learn how to make the perfect royal icing recipe for making decorations that last! Royal icing is a smooth, hard-drying icing is perfect for making flowers, rosettes, and other decorations in advance. You can even use royal icing, sometimes called cookie icing, to cover and decorate cookies! Note: This recipe is for a stiff consistency icing. Depending on your decoration, you may need to adjust this recipe to medium or thin consistency. Learn more about decorating with royal icing in the How to Pipe Simple Icing Flowers Kit: Get the printable recipe here: Find more ways to decorate cakes and desserts here: INGREDIENTS: 3 tablespoons Meringue Powder: 4 cups (about 1 lb.) confectioners’ sugar 5 tablespoons warm water TOOLS: Electric mixer with paddle attachment (or hand mixer with beaters) Large bowl
