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How to make Tuscan T-Bone Ingredients 2 t-Bone steaks, 1 1/2 inches thick 1/4 cup of garlic, minced 2 tsp of rosemary, minced 1/4 cup of olive oil 4 tsp of salt 2 tsp of pepper 3 tbsp of lemon juice (optional) Instructions 1. To a small bowl, combine garlic, rosemary and olive oil. 2. Preheat grill to high heat, leaving one burner on. 3. Brush the olive oil mixture on the steaks and season with salt and pepper. 4. Grill over high direct heat for 2 minutes and then move to a cooler section and continue c
