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This pork tenderloin recipe will make any chef envious!

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This pork tenderloin recipe will make any chef envious! Ingredients: puff pastry: 700 g (25 oz) bacon: 70 g (2.5 oz) onion: 1 pc mushrooms: 100 g (3.5 oz) salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) black olives: 30 g (1.1 oz) cheese: 100 g (3.5 oz) pork tenderloin: 500 g (18 oz) salt: 8 g (0.3 oz) black pepper: 6 g (0.2 oz) garlic powder: 8 g (0.3 oz) soft butter: 80 g (2.8 oz) garlic: 10 g (0.4 oz) eggs: 1 pc sesame seeds: 3 g (0.1 oz) Follow us on: Facebook:

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