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Come join us for a meal in Lima, Peru as we sample our favorite Peruvian potato dish - Causa. It is basically mashed yellow potatoes mixed with chili, oil, onion and lime including fillings of avocado, chicken and/or ceviche (Causa Acevichado) which is typically served cold with olives and hard boiled eggs. In Lima you can find one called Causa Limeña. It is often a shared appetizer but eaten on its own it can be a main. GEAR WE USE Olympus OM-D E-M5 II: Canon G7X:
