Traditional pho can take DAYS to make from scratch, but Jet's version is ready in only hours (and totallllly doesn’t skimp on any flavor!). Subscribe ► Get the recipe ► Jet Tila shares his favorite go-to recipes and shops at his family's grocery store. Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Quick Beef Pho RECIPE COURTESY OF JET TILA Level: Easy Total: 1 hr Active: 20 min Yield: Makes 2 large or 4 small bowls Ingredients Pho Stock: 2 tablespoons (30 g) beef bouillon or base 1 tablespoon (15 g) Vietnamese fish sauce 1 tablespoon (15 g) white sugar One (2“ [5-cm]) piece ginger, sliced into thin tiles 1/2 yellow onion, large dice Pinch kosher
Hide player controls
Hide resume playing