This isn’t the first time I’ve made cookie Christmas ornaments (after all, I love things that are both edible and functional)! But it IS the first time I’ve embossed them and decorated with as little icing as this. Even without a lot of icing, the result is still ornate and elegant; it’s just not nearly so time-consuming – a plus during the busy holiday season! IF YOU LIKE THIS VIDEO, please give it a like and subscribe to my channel. It is only through your support that I can afford to make more videos. THANK YOU! RELATED LINKS: How to Make Enamel Filigree Cookie Boxes video: How to Contour Cookie Dough video: How to Texture Rolled Cookie Dough video: How to Stencil Contoured Cookies video: How to Dip and Decorate a Contoured Cookie video: How to Make 2-D Royal Icing Transfers video: Gingerbread
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