Quick and Easy Japanese Pancake Dorayaki Recipe / Soft Custard Filling

I made Dorayaki, a quick and easy Japanese pancake. It’s filled with custard cream, sweet and delicious. ▷Dorayaki ingredients -100 g cake flour - 60 g sugar - 30 ml milk - 2 eggs - 1 g vanilla extract ▷ Custard ingredients - 2 egg yolks - 35 g of sugar - 15 g of cake flour - 200 ml milk - 1 g vanilla extract ▶ If you like this video, please rate it 👍 It can help improve the channel. ▶ Subscribe to our channel and set notifications so you never miss new videos with easy and delicious recipes.