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If you can’t decide between making burgers or chicken Parmesan, this amazing, party-friendly mash-up of those two classics is just what you need. The tender, pan-fried burger is served on toasted garlic buns with marinara and mozzarella cheese for a truly unique chicken Parm experience. Enjoy! For the fully formatted, printable, written recipe, follow this link: To become a Member of Food Wishes, and read Chef John’s in-depth article about Chicken Parm Burgers, follow this link: You can also find more of Chef John’s content on Allrecipes:
