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If you are a fan of Buffalo sauce then this is the sandwich for you. Buffalo sauce 3 tsp cooking oil 4-5 cloves of garlic 1 1/2 cups Franks red hot original 1 stick 4 oz cold unsalted butter 2 tbsp honey Corn Starch Slurry 1 cup (122 grams) corn starch 3/4 cup (177 ml) water Blue cheese mayo 3/4 cup mayonnaise 2.3 oz blue cheese 3 tsp lemon juice 2 tsp Worcestershire sauce 2 tbsp chopped chives Pickled red onions 1 1/2 large red onions 1 1/2 cups lemon or lime juice 1/4 cup red wine vinegar 2 tsp salt FOLLOW ME: Instagram- TikTok- @thatdudecancook?lang=en Facebook- BUSINESS INQUIRY: cookingwithchefsonny@ Kitchen Products I own and love: Tojiro Bread Slicer 270mm- D5 Allclad Pan- Made In Cookware nonstick pan- My Zojirushi Rice Cooker- Benriner Extra wide mandoline- Microplane- Vitamix Blender- Cuisinart Food Processor- KitchenAid Stand Mixer- Breville Barista Express Espresso Machine- My Le Creuset pot- My Camera Equipment: Sony a7 111 Full-Frame Mirrorless Interchangeable-Lens Camera- Sony Alpha a6400 Mirrorless Camera- Sigma 24-70mm F2.8 DG DN Art for Sony E Lens- Sigma 16mm f/1.4 DC DN Contemporary Lens- Sony 18-105mm F4 G OSS- DJI Ronin-SC - Camera Stabilizer, Handheld Gimbal- DISCLAIMER: This video and description contain affiliate links, which means that if you click on one of the product links, we'll receive a small commission.
