Dessert in 5 minutes with 5 ingredients! No flour, no butter, no milk, no cream, no gluten. You will be delighted! Nut meringue cookies. It turns out an incredibly delicious dessert from simple products. A simple dessert recipe for coffee and tea. A quick gluten free dessert recipe. Flourless cookies. Store the finished meringue cookies in a container. 🍪 Write in the if comments you liked the recipe, it's not difficult, but I'm very pleased! Subscribe to the channel and press 🔔 not to miss new videos! Tasty and beautiful with Natallia Harahliad! Recipe for meringue cookies with nuts: Ingredients: 90 g egg whites (from about 3 eggs) 60 g sugar 20 g almond flour 15 g cornstarch 100 g chopped nuts (I have almonds) Powdered sugar Cookie preparation: 0:00 Beat the egg whites (90 g) with a mixer. 0:12 Add sugar (60 g) in 3-4 steps. 0:50 Add almond flour (20 g). 0:54 Add corn starch (15 g). 1:16 Add chopped
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