How to Make Pesto | 3 Easy Pesto Recipes

How to make pesto at home using extra virgin olive oil. Primal Kitchen Extra virgin olive oil is the perfect base for making a variety of different pestos. These three pestos are paleo, keto, plant-based, and Primal approved and are the perfect addition to a variety of dishes. Get Extra Virgin Olive Oil at . Use code “HELLO20“ to get 20% off all orders, just click on the link below. INGREDIENTS PESTO 1: 2 cups fresh basil leaves, packed 1/2 cup freshly grated Romano or Parmesan-Reggiano cheese (about 2 ounces) 1/2 cup extra virgin olive oil 1/3 cup pine nuts 3 garlic cloves, minced (about 3 teaspoons) 1/4 teaspoon salt, more to taste 1/8 teaspoon freshly ground black pepper, more to taste PESTO 2: 1 cup fresh basil leaves, packed 1 cup fresh parsley, packed 1/2 cup freshly grated Romano or Parmesan-Reggiano cheese (about 2 ounces) 1/2 cup extra virgin olive oil 1/3 cup pin