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Yule Log Christmas Cake | Buche de Noel | Vertical Cake – I was supposed to upload this cake last week but since I had to fulfil a last minutes request, this cake is here this week. There will be no video upload this Friday since it’s Christmas day. I upload this video today so that some of you can enjoy this earlier and try baking it for the big Christmas day. This is a light cake, easy to make and great presentation with a vertical cake style, if you want to impress your guests. I know some of you must be very busy at this time of festive period. I wish all of you a Blessed Merry Christmas! FOR FULL RECIPE, please visit my blog at Ingredients: • Sponge Cake Sheet I’m using a 33x33cm flat pan 4 egg yolks 30g [2 tbsp] fine sugar 48g [3 ½ tbsp] oil 40ml [3 tbsp] milk 1 tsp vanilla ½ tsp salt 72g [½ cup 2 tbsp] cake flour 4 egg whites ½ tsp cream of tartar 50g [¼ cup] fine sugar • Mocha Cream Cream Frosting 75g [½ cup] chocolate
