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Hello, friends! 🍂 In this video, we’re heading to an organic farm to enjoy autumn and pick the best organic pumpkins for making the most delicious homemade pumpkin cinnamon rolls (Cinnabons)! 🎃 Fall is in full swing, and it's the perfect time for family outings in nature and cozy recipes. My family and I will be visiting a farm with organic produce, and we’ll also stop by the famous Mafra Palace, just outside of Lisbon. The atmosphere here is always incredible, and the park surrounding the palace is a great spot for a lovely fall walk. In this video, you'll experience: A walk through an organic farm with breathtaking autumn landscapes 🍁 Buying various pumpkin varieties and other organic products. The perfect homemade pumpkin cinnamon rolls recipe. A trip to the Mafra Palace and a stroll through its cozy park. Don’t forget to subscribe, like, and hit the notification bell 🔔 So you don’t miss out on new videos featuring recipes and inspiring autumn ideas! 🌾 Video Chapters 🕐 00:00 Introduction 00:09 Visit to a organic farm Quinta do Arneiro 05:12 Drive to the city of Mafra and visit the palace 07:24 Visit to the local market 10:06 The perfect homemade pumpkin cinnamon rolls recipe Pumpkin Cinnamon Rolls Recipe🎃🍁 Ingredients📝 For the frosting: Cream cheese – 140g Butter – 80g Powdered sugar – 80g Milk – 1 tbls For the filling: Brown sugar – 200g Butter – 80g Cinnamon – 20g For the dough: Flour – 520g Warm milk – 200ml Butter – 80g Eggs – 2 Sugar – 100g Pumpkin – 100g Dry yeast – 7g Salt – 0.5 teaspoon
