The famous Kyiv cake (1956) Be sure to try it! Detailed recipe!

What is Kyiv cake Kiev cake originated in Kiev, Ukraine, back in the 1950s. It was such a big deal that it was almost a crime if you came to Kiev and did not bring a cake to your friends. Over the years, it has become popular and now boasts the best selection among Ukraine's favorite dishes. The exact recipe for the cake is kept secret! I will cook a Kiev cake according to the most approximate (as most confectioners claim) recipe of the original! Ready cake diameter 29 cm height 9-10 cm Ingredients: Cakes (diameter 28 cm) Egg whites -12 pieces Sugar - 500 grams Flour - 100 grams Nuts (cashews, hazelnuts or hazelnuts) - 350 grams side decoration Vanilla sugar - 2 teaspoons a few drops of lemon juice