The Best Way to Eat Zucchini for Breakfast

Serve this silky spread as a dip with pita chips or crudités, spread onto pizza as the “sauce,” stir into scrambled eggs, use as a condiment for grilled meat, enjoy as a burger or hot dog topper, or use it to stuff chicken breasts. Ingredients Zucchini 2 Carrot 1 Onion 1 Garlic 2 clv Cilantro Cream Cheese 100 gr Salt Pepper Oil It will keep up to 1 weeks in the fridge or a year in the freezer. DON“T FORGET TO SUBSCRIBE !!! Other videos Stuffed Grape Leaves Chicken Salad