Chef's restaurant in Buffalo has been serving it's iconic spaghetti parm dish for over 50 years, but how did it begin? Former WKBW-TV personality Dave Thomas returned to Chef's to tell Mary Beth Billittier and Louie John Billittier the tale, joined by son and popular actor David Boreanaz. #chefs, #Davidboreanaz, #Davethomas, #Wkbw
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