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Clay Pot Rice (Hong Kong Style)

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One pot warm clay pot rice with Chinese sausages and cured pork belly. Full recipe: --------Ingredients-------- 1 cup long grain rice water to cover the rice (level around higher ) 2 sweet sausage 1 cup cured pork belly, sliced ---Sauce--- 2 tbsp. light soy sauce 1/2 tsp. dark soy sauce 1 tbsp. oyster sauce 1 tsp. sugar 1 tsp. sesame oil 1 tbsp. water

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