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Rice Noodle and Chicken Stir-fry is the best choice for a rainy day

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You know, I know, everyone loves noodles. 😋 And this Stir-fried rice noodles with chicken is no exception. The key of the deliciousness actually is in the sauce, and how the sauce gets caramelized. Ingredients: Dried rice noodles 200g Chicken 400g Leeks 100g Celery stalks 50g Carrot 50g Minced garlic 1 tbsp Minced ginger 1 tbsp Cooking oil 2 tbsp Chicken marination: Soy sauce 1 tsp Mirin 1 tsp Oyster sauce 1 tsp Cornstarch 1 tsp Stir-fry sauce mixture: Salt 1/4 tsp Ground black pepper 1/2 tsp Soy sauce 1 tsp Sweet soy sauce 1 tsp Black vinegar 1 tsp Rice vinegar 1 tsp Dark soy sauce 1 tsp *soak the rice noodles into warm water for 5 minutes

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