Green Tea Tiramisu Recipe (Irresistible Matcha Italian Cake with NO Heavy Cream) | Cooking with Dog

This Tiramisu with matcha green tea powder doesn’t use any heavy cream, but it has a rich taste and light and fluffy texture. We are very glad that one of the most popular Italian desserts goes great with Japanese matcha green tea powder! How to Make Green Tea Tiramisu 1 Egg Yolk 1 Egg White 15g Granulated Sugar (0.5 oz) 125g Mascarpone Cheese (4.4 oz) 180g Castella or substitute: ladyfingers or other type of sponge cake, 7mm/0.3“ thick (6.4 oz) 1/2