How to make Omurice Japanese Rice Omelette - a Cooking Japanese recipe

Omurice (Japanese Rice Omelette) オムライス is a staple in Japanese cuisine found in home and diners all over Japan. The dish is an example of Yōshoku, a Western influenced style of Japanese cuisine. Children are particulary fond of Omurice but it is enjoyed by all. In this video we teach you how to make Omurice at home with this simple Cooking Japanese recipe. Omurice consists of an omelette made with fried rice, thin scrambled eggs, and garnished with ketchup. The rice is generally pan fried with chicken and peas and seasoned with a touch of ketchup. The soft egg rice omelette and sweet ketchup flavor goes so well together and creates a sweet and savory flavor the everyone will enjoy. Thanks for watching this Cooking Japanese recipe for Omurice. We are so honored to teach you how to cook Japanese food and look forward to hearing how your Omurice turn out. Reading your comments give us the motivation to continue producing and sharing our recipes. Please re