this is a busy time of year but i'm still making it a point to slow down and enjoy my favorite parts of the season. join me as i bake some gingerbread—for eating and for displaying—as snow softly falls outside, and let your heart be light. there is so much to delight in this time of year! ⛄️ ⭐️ gingerbread recipe: 🕊shop my kitchen, bookshelf, and other sundries here: 🍪 similar antique cookie jar: 🌲outfit details: ribbed turtleneck: thrifted linen skirt: pinafore apron: 🕯I N S T A G R A M - 🍊P I N T E R E S T- 🧹S P O T I F Y- 🍄W E B S I T E- 🍐C O N T A C T- hello@ ☁️WHERE I GET MY MUSIC: ☕️ SONGS USED: O Come O Come Emmanuel by Half Giant Auld Lang Syne by One Man Quartet O Come, All Ye Faithful by Snow Dept. Good Times by The Flax O Christmas Tree by The Evergreen Trio 🕊FAQ🕊 I am 23 years old I am fully self-employed I use this camera to film: =as_li_tl?ie=UTF8&tag=kaetlynkenn03-20&camp=1789&creative=9325&linkCode=as2&creativeASIN=B00T3ER7QO&linkId=cb93f5d871100caf3b081478222df5ca I use Final Cut Pro to edit: I learned the basics back in high school when I took a film class, and now I use Skillshare to learn anything new! Get 2 free months here: 💡 Where I get my music: *this description contains affiliate links :)*
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