This one is unreal... whether you call it kladdkaka, Swedish brownie or chocolate mud pie... it’s divine! A gooey centre, rusty brownie edge and is absolutely amazing when served with sea salt creme fraiche and macerated berries. Get the full recipe at: Get ahead for next week with: HUNGRY FOR MORE? Share your own recipes and photos of your cooking triumphs (and disasters) at or get the app here:
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