EATEN BY THE DOZENS! THE MOST DELICIOUS AND SUPER JUICIEST Dumpling. HOW TO MAKE dumpling IN UZBEK. Ingridients flour 500 gr water 190 gr salt 1 t/sp vegetable oil 20 gr filling onion 1.3 kg beef 700 gr ( fatty beef meat) salt cumin cook in a pressure cooker for 50-60 minutes until done
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