India's FOOD Temple! THE HOLIEST FOOD IN THE WORLD

India has a food temple where the Brahmin priests prepare food from age-old recipes in earthen pots over wood fires. They then bless the food and sell it at a market attached to the temple (Ananta Vasudev Mandir). I'll take you behind the scenes of Ananta Basudev Mandir temples in Bhubaneshwar, Odisha as the priests cook the food (prasad). Then we'll go to the temple's food market and buy the blessed food from the priests and try it out! There are 11 dishes for me to try. Here's what I ate at India's Food Temple: Mitha Dali (Sweet Lentils) Potolo Channa Masala (Pointed Gourd & Chickpeas) Dalma (Lentil & Vegetables) Khatta (Tamarind & Dates Chutney) Saaga (Spinich) Sarson Ka Saaf Makke Di Roti Besara (Vegetables & Mustard) Mohura Pachidi (Coconut & Fruit Raita) Kheer (Sweet Rice with Milk) Featuring @justvish. 👇👇👇👇👇👇👇👇👇👇