Today I am making chorizo and egg breakfast tacos easy. I will also make a warm Mexican drink called atolé. I will show you how I pack up the tacos and drink for my husband. This is gonna be good! Welcome to Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family that loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food. #simplymamacooks 🔴 My COOKBOOK is available online at Barnes & Noble, Target, and Walmart 🔴 Also here ⭐️ GROUND BEEF ENCHILADAS ⭐️ CHARRO BEANS EASY INGREDIENTS 4.5 oz Mexican chorizo 6 large eggs 6 to 7 flour tortillas 15 oz can charro beans salsa or hot sauce of choice ATOLE 2 cans (13.5 oz) coconut milk add water to 1 can 1 stick of cinnamon 4 oz piloncillo 1 tsp vanilla extract 2 Tbsp corn starch mixed with 3 Tbsp cold water BREAKFAST Recipes easy How to make breakfast tacos
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