We share a healthy, tasty and quick-to-make rice bowl recipe!! Be sure to try making a beef bowl with super tasty addictive sauce and a new type of oyakodon (chicken and egg bowl). Please join our membership if you would like to support our channel. 🙇♀️ #bowl #ricebowl #japanesefood #japanesecooking Recipes(Official): My tools & seasonings: 【CHAPTER】 00:00 Intro & Immune Boosting Beef Bowl 06:11 Tomato Oyakodon (Chicken & Egg Bowl) 【Ingredients (for 2 servings)】 1. Immune Boosting Beef Bowl Beef ・7 oz (200g) Thinly sliced beef ・1 tsp Grated garlic ・A pinch of Salt ・Black pepper (More is better!) ・1 tsp Soy sauce ・1 tsp Sake ・1 tsp Flour ・1 tsp Oil ・1 tsp Sake Sauce ・2 tsp Minced garlic ・2 tsp Minced ginger ・2 tbsp Soy sauce ・1.5 tbsp Sugar ・1 tbsp Mirin ・1 tsp Miso paste ・A pinch of Chili pepper (Nanami togarashi) Rice ・11.6 oz (330g) Cooked rice ・2 tsp Sesame oil ・2 tbsp Minced bell pepper ・2 tbsp Minced shiso ・1-2 tsp Shredded ginger Topping ・Minced green onion ・Crashed almonds =========================================== 2. Tomato Oyakodon (Chicken & Egg Bowl) ・Rice (as much as you want) ・7 oz (200g) Chicken ・3.5 oz (100g) Tomato ・1 oz (30g) Carrot ・1 oz (30g) Onion ・Mitsuba (optional) ・3 tbsp Water ・1 tbsp Soy sauce ・1 tbsp Sake ・1 tbsp Mirin ・1/2 tsp Dashi powder
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