December is the month of Christmas, goodies and love. Today, Maria Goretti is making softest little morsels of bread you could eat, Dough Balls. Dough Balls are a variation from Pizza Dough with cinnamon added into it. One can have these with garlic butter or pesto sauce. Ingredients used in making the dough for Dough Balls are: - Yeast - Warm Water - Sugar - Flour - 2 tbsp Olive Oil - 1/2 tsp Cinnamon Ingredients used in making Cream Cheese Dip are: - 125 gms Cheese cream - 1/2 cup of Icing sugar - 1 tbsp Condensed Milk - 1/2 tbsp Nutella - Allspice How to make Dough Balls: 1) Add warm water and sugar to the yeast. Mix them and leave this yeast for about 2-5 mins. 2) Add warm water and olive oil to the flour. 3) Add activated yeast mix to the flour mix and mix them together. 4) Knead the dough for 10 mins. 5) Add 1/2 tsp Cinnamon and 1/2 tbsp of Olive oil to the dough and knead them and leave it under muslin cloth. 6) Take whipped cheese cream a
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