New street food in China: roses in batter

New street food in China: roses in batter. Yes, now these guys are eating this kind of stuff too. The flowers for the snacks are grown using special fertilizers, and afterwards they are washed well and fried at a strictly controlled temperature so that the roses don’t burn and retain their texture. Catch the recipe: for the batter, you mix flour, water and white sea salt. Next, you tear the flowers and dip them in this slurry. Then oil, more oil. And fry. How do you feel about this extravagant cuisine? Source: Global News (EU, USA)