Christian village in Meghalaya, Zoroastrian culture and food, Kolkata-based Jewish community, Tibetan monks and 56 course feasts at the Jagannath temple-the stories about all of these are there in 'Bhagwan Ke Pakwaan'by Devang and Varud. Its a cookbook-cum-travelogue exploring the connection between food and faith through the communities of India. Install The Lallantop Android App: Like The Lallantop on Facebook:
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