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VILLAGE IN UKRAINE. Cooking Smoked Meat

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Welcome to a truly authentic culinary journey! In this video, Ivanna, a warm-hearted local from the picturesque village of Krasnyk nestled in the stunning Ukrainian Carpathian Mountains, will guide you through the time-honored tradition of preparing homemade smoked ribs. The air in Krasnyk is fragrant with centuries-old culinary traditions, and Ivanna is thrilled to share one of her family's most cherished recipes with you. Watch as Ivanna takes us step by step through the process, from preparing a savory marinade using herbs from her garden and locally sourced ingredients. She also shares the secret of the unique mixture of woods she uses for smoking, which infuses the ribs with a distinctively flavorful and aromatic profile. As the smoke slowly works its magic, Ivanna uses this time to introduce you to her rustic mountain home and the enchanting landscapes that surround it. This video is not just a cooking tutorial, it's a captivating story about the importance of tradition

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