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Japan's highest-end Kobe Beef Dinner Michelin Star Wagyu Chef in Tokyo

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A visit to Oniku Karyu, a restaurant with One Star Michelin in the category “Beef Specialities“ - there are only 2 Michelin Star restaurants in Japan in that category. Costs: Yen (2 people, wine pairing for one person only) The other Michelin Star “Wagyu Chef“ in Tokyo:

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