Watch this easy-to-follow tutorial to learn how to make the classic Green Beans Almondine, a healthy and delicious side dish that pairs perfectly with any meal. GREEN BEANS INGREDIENTS: ►1 lb green beans, or haricots verts, rinsed and trimmed ►4 Tbsp unsalted butter, divided into 3 Tbsp 1 Tbsp ►1/2 cup slivered almonds or sliced almonds ►1/8 tsp black pepper, or added to taste ►1/4 tsp fine sea salt, or to taste, plus 1 Tbsp to salt the water ►2 cloves garlic, minced ►1 1/2 tsp lemon zest, plus more to serve ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ 🖨 PRINT RECIPE HERE: 📖 ORDER MY COOKBOOK HERE: ALWAYS IN MY KITCHEN (affiliate): ►See ALL TOOLS in our Shop: ►Javelin Pro Thermometer: ►My Favorite Cutting Board: ►Hand Mixer: ►Favorite Blender: ►Food Processor: ►Glass Bowls: ►Kitchen Scale: ►Glass Storage Containers: ►Knife Block Set: ►Our Dinnerware Set: ►My White Apron: ⏱️TIMESTAMPS⏱️ 0:00 - Intro and Overview of Green Beans Almondine 0:15 - Preparing and Cooking Green Beans 0:45 - Toasting Almonds and Adding Flavors 1:32 - Combining Ingredients and Final Touches 2:03 - Plating and Taste Test 2:29 - Recipe Details and Conclusion CONNECT: ►WEBSITE: ►ALL MY RECIPES: 💌Fan Mail: Natasha's Kitchen PO Box 161 Meridian, ID 83680 USA #natashaskitchen #greenbeans #greenbeansalmondine
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