Don't cook chicken without onions! This recipe, on the pan, is fantastic!. Ingredients: olive oil: 20 ml (0.7 fl oz) chicken legs: 5 pc onion: 1 pc garlic: 40 g (1.4 oz) salt: 4 g (0.1 oz) black pepper: 2 g (0.1 oz) turmeric: 2 g (0.1 oz) sweet paprika: 2 g (0.1 oz) butter: 35 g (1.2 oz) OVER MEDIUM FIRE: 15 MIN OVER MEDIUM FIRE: 15 MIN green onion: 8 g (0.3 oz) “Follow us on: Facebook: Instagram: “
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