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Restaurant style pan sauce | homemade pan sauce for pork

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How do restaurants make pan sauces so good? What’s their secret? Well, pan sauces are really not that hard to make. Let me walk you through a homemade pan sauce for pork. Soon you’ll be whipping up pan sauces that everyone thinks came from that restaurant around the corner. Pan sauce for pork ingredients 1 tbsp or 15ml olive oil 3 tbsp or 42g butter 2 pork chops 1/3 cup or 45g Onions Chopped 1/3 cup or 83ml White Wine 1 tsp or 6g Flour 1 cup or 250ml Chicken Stock 1 tsp Garlic Powder 1 tsp Paprika 1/4 tsp Black Pepper 2 tbsp or 30g Honey Dash of Salt Garnish with Parsley Help make a sauce give a donation - _______________ Equipment Used (Amazon Affiliate Links) - Duxtop Portable Induction Cooktop (cooktop) - - John Boos Maple Top Work Table - - Cast Iron Skillet 8 Inch Pan - - Steel Tong Heavyweight, 12-Inch -

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