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🌼Visit for Written Recipe w/Step by Step Pics!🌼 🛎 GET NOTIFICATION: Subscribe my channel & check the “Bell“ button right next to the subscribe button to get notifications when I upload new video and go on LIVE & New Recipes Published!! #AsianAtHome #SeonkyoungLongest #Noodles Website Facebook Instagram Pinterest 🌼 RECIPE: 🌼 Get the BEST MEAT EVER. Butcher Box 🌼 Get My Merch and let your [nu:ders] on! 🌼 music ♫ Music by Todd Carey - Real Love - Music by Paul Cook & The Chronicles - Wherever You Are (Embody Remix) - 🌼 In This Video... Wusthof Knife Portabel Gas Stove Gold Boos Cutting Board 🌼 Cameras Canon EOS 5D Mark IV Canon EOS 80D Canon EOS 70D Panasonic LUMIX GH5s 🌼 Lens Canon EF 85mm II USM Canon EF 100mm f/ IS USM Macro Canon EF 50mm f/1.8 STM Lens PANASONIC LUMIX Professional 12-60mm 🌼Shrimp Chow Mein Ingredients For the Shrimp 12 oz peeled and deveined U10 shrimp (You can use different size, just adjust cooking time) 1 tbsp shaoxing wine or rice wine 1/8 tsp black pepper For the Sauce 2 tbsp oyster sauce 1 tbsp hoisin sauce 1/2 cup chicken or vegetable stock For Stir Fry 3 tbsp cooking oil (vegetable, canola, peanut or avocado oil) 3 to 5 cloves garlic, chopped 1 oz ginger, very thinly julienne 1 red chili, seeds removed and julienne (optional) 2 oz shiitake mushrooms or any of your favorite mushrooms (approximately 2 large shiitake), sliced 4 oz baby bok choy, cut into half or quarters as needed (approximately 2 to 4 baby bok choy) 4 oz bamboo shoots, 1/4” sliced 10 to 12 oz ready-to-use egg noodles or spaghetti cooked al dente and drained handful beansprouts 3 green onions, cut in halves lengthwise then into 2” long pieces sesame oil sesame seeds
