Fluffy potatoes made from scratch. If you like the crispy outside with the soft buttery inside, look no further. The potato puffs are originally from France and are a type of dumpling made from choux pastry and combined mashed potato, then deep fried. The result is a small puffy pillow of goodness. You will find these generally in restaurants as it’s one of the finest foods ever. Enjoy these Pommes Dauphine potato puffs today! ▶ See Recipe Here
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