Hundreds of food processing and food distribution facilities around the world were forced to halt activities since the lockdowns started, some of them suffered cyberattacks, and hundreds of others have exploded or burned down, a trend that increased considerably this year with up to 28 facilities burned down in mysterious ways just in the US. Other related events worth mentioning: Poultry farm in Otsego, Michigan loses 300,000 chickens in massive fire (January 3, 2020) 400,000 chickens killed in massive barn fire in Bloomfield, Nebraska (February 27, 2020) 280,000 chickens were killed in a Ceres, California chicken barn fire (April 24, 2020) Fire at Red Bird Egg Farm in Pilesgrove, New Jersey kills 300,000 chickens (July 21, 2020) 4-alarm fire at Martic Township, Pennsylvania warehouse kills 42,000 chickens (July 30, 2020) Kent Foods plant that supplied grains, sugar to the entire E.U. burned to the ground (September 2, 2020) 2,000 pigs were killed in a massive fire at a Northe
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