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Chef Emma is back for this week's #flavourfriday making one of her favourite Chinese dishes. Juicy pork and prawn wontons with handmade pastry, served with an aromatic chilli and ginger infused oil... what more could you want? Join our Patreon: Book one of our online classes today: Be sure to like, comment and subscribe to our channel and hit the notification bell so you can be alerted when we upload a new video or #recipe. To find the recipe for this dish, click the link below! - Emma makes Sichuan Wontons in Spicy Chilli Oil! | Flavour Fridays - Visit our shop for woks, cleavers, bao kits and gyoza kits! - UK delivery: Amazon Shop - Germany: France: Spain: Italy: Become a wokstar, join one of our classes! - Find other recipes here! - Find us on social m
