I’m sure you can use any sort of white fish for this recipe, i.e. cod, trout, pollock. ▶︎ INSTAGRAM INGREDIENTS: Half a Buttercup Squash/Jamaican Pumpkin/Kabocha Pumpkin (whatever is available in your area) 1 Tbsp salted butter pinch of pepper 1 cup diced onions (up to you how much or little you want to put in) 1 Tbsp olive oil 1 fillet of white-flesh fish (up to you how big or little you want it) 1 tsp olive oil 1 Tbsp garlic pinch of salt/pepper 1 Tbsp salted
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