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Seafood Lovers to the front! This Creole or Cajun Shrimp Dip is the only Sure Thing this Sunday - because let's face it, your NFL team will probably let you down again, lol. It doesn't get much easier than this one! Let's #makeithappen MY FIRST EVER HARD COVER COOK BOOK IS NOW AVAILABLE! PRE-ORDER YOURS NOW Get my All-Purpose Seasoning and Digital Food Thermometer here CLICK THE “JOIN“ BUTTON FOR MEMBERSHIP PERKS! I Host Weekly Virtual Cooking Classes. You can sign up via Patreon here or if you just want to Support The Show: Don't forget to Subscribe, enable notifications, and give this video a thumbs up! Please take a moment to SHARE my channel to your friends and family! Thanks for your support. Shop all of my Recipe E-Books - on sale now! FOLLOW ME!!!!!! Instagram: @_MrMakeItHappen_ Twitter: @MrMake1tHappen TikTok: @_mrmakeithappen_ Website: Purchase Merch here - VIEW RECIPE: Shopping List: 1.5 lbs large shrimp 1 onion 1 red and green bell pepper 2-3 stalks of celery 1-2 jalapenos 3 tbsps butter 8 oz cream cheese 1 cup sour cream 1 tsp lobster base 1 tsp worcestershire suace 1 tsp hot sauce 1 tsp lemon juice 1/2 cup dry white wine (chardonnay) - or veggie broth 2 tbsps roasted garlic (or plain) 1/2 cup parmesan cheese 1 cup mozzarella cheese 1 cup colby jack cheese AP and Lemon Bae (use your favorite seafood seasoning) creole seasoning Baugette: roasted garlic (or plain) 1/4 cup olive oil 3 tbsps parsley garlic and herb seasoning salt and pepper
